Michael is Jumonville’s Director of Food Service and has served in that capacity since the fall of 2006. Michael and his wife Michele and sons Michael, Jr. and Max love Jumonville. Michael came to us with a degree in food service management and has worked in several different institutions. Michael has several specialties but one of them is making homemade soups and chili. Michael and his staff are here to serve our guests and to meet their diverse food needs.